Founded in 1976 by Brian Croser, Petaluma is renowned for sourcing each grape from the South Australian region best suited to its varietal expression. Today, winemaker Andrew Hardy remains faithful to this terroir-focused philosophy, crafting wines of elegance and regional depth that stand the test of time.
*Vintage may vary. Every effort is made to ensure the current vintage is displayed; however variations can occur.
Petaluma White Label Shiraz is a medium-bodied, vibrant expression drawing on both Adelaide Hills and Coonawarra fruit. Expect bright red berry aromas—think raspberry and blackberry—with a subtle whisper of milk chocolate. On the palate, the wine delivers supple, fine-grain tannins, aniseed complexity, peppery spice, and classic Coonawarra earthiness. It’s simultaneously lively, smooth, and long on flavour.
Variety |
Shiraz |
Region |
Coonawarra |
Vintage |
2023 |
Alc % |
14.4 |
Body |
Medium |
Closure |
Screw Cap |
Food Match |
Red meat, including prime rib, New York strip and filet mignon. |
Awards |