Deakin Estate Zero Shiraz

Wine Making

Deakin Estate Zero Shiraz is crafted by gently removing the alcohol from fully fermented traditional Shiraz. Through modern extraction, the alcohol is drawn out, and the wine is then re-blended and delicately carbonated with a light spritz to preserve the fruit's brightness and plush finish.

Fruit Source

Sourced from Australia’s Murray Darling region in Victoria. Made from fully fermented Shiraz before gentle alcohol removal.

Colour

Deep ruby red with purple hues

Nose

Bright notes of ripe blackberries, dark plums, vanilla spice, and a hint of black pepper.

Palate

Juicy and satisfying with lush red and dark fruit notes (cherries and raspberries) and soft, rounded tannins.

Cellaring

Designed to be consumed fresh and is not intended for long-term cellaring. You should enjoy it immediately upon purchase or within 1 to 2 years to preserve its vibrant cherry and raspberry flavours.

Specifications